Salt Lake City, UT —
OSHA Injury Report: Charcuterie Artisans (Creminelli Fine Meats, LLC)
Injury · Days away from work
At a glance
On , an injury at Charcuterie Artisans (Creminelli Fine Meats, LLC) in Salt Lake City, UT 84116 resulted in days away from work. Employee was operator in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.
Where did this happen?
- Establishment
- Charcuterie Artisans (Creminelli Fine Meats, LLC)
- Parent company
- Creminelli Fine Meat, LLC
- Street
- 310 N. Wright Brothers Dr.
- City
- Salt Lake City
- State
- UT
- ZIP
- 84116
- On-site location
- Room 1 Slicer 1
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 2
Before the incident
EE reported meat logs in slicer 1 got jammed so the EE tried to unjam the meat and the door slammed on their right index finger
What happened
EE reported meat logs in slicer 1 got jammed so the EE tried to unjam the meat and the door slammed on their right index finger
Injury or illness
Contusion Bruise Finger Right Index Finger
Object or substance involved
Machine door
Summary line
Contusion Bruise Finger Right Index Finger Machine door Caught in under on between
Employee and industry
- Job description
- Operator
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612 — Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
- NAICS vintage
- 2012
- Avg employees
- 157
- Total hours worked
- 332236
- EIN
- 205519449
- Establishment ID
- 944644
- Employer case #
- 52
When (timing detail)
- Date of incident
- Shift started
- 15:00
- Time of incident
- 16:35
- Filing year
- 2024
- Submitted
- 31JAN2025:16:48:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.