Springboro, OH —
OSHA Injury Report: KLOSTERMAN BAKING COMPANY HGB
Injury · Days away from work
At a glance
On , an injury at KLOSTERMAN BAKING COMPANY HGB in Springboro, OH 45066 resulted in days away from work. Employee was production Utility in commercial bakeries.
Where did this happen?
- Establishment
- KLOSTERMAN BAKING COMPANY HGB
- Parent company
- NEW WATER CAPITAL
- Street
- 350 S Pioneer Blvd
- City
- Springboro
- State
- OH
- ZIP
- 45066
- On-site location
- Flat Bread Area-Conveyor
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 5
Before the incident
The employee was picking products (flatbread pizza) from the conveyor.
What happened
When the employee was picking pieces of bread her finger became caught in a small gap in the conveyor (pinch point).
Injury or illness
Fracture and laceration.
Object or substance involved
Conveyor. pinch point.
Summary line
Laceration and small fracture of right index finger.
Employee and industry
- Job description
- Production Utility
- SOC code
- 9999 — Uncoded
- NAICS code
- 311812 — Commercial bakeries
- NAICS vintage
- 2022
- Avg employees
- 120
- Total hours worked
- 234758
- EIN
- 310625594
- Establishment ID
- 1291935
- Employer case #
- 2024-1
When (timing detail)
- Date of incident
- Shift started
- 6:00
- Time of incident
- 13:30
- Filing year
- 2024
- Submitted
- 05FEB2025:20:29:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.