MINNEAPOLIS, MN —
OSHA Injury Report: MARTINA RESTAURANT
Injury · Other recordable case
At a glance
On , an injury at MARTINA RESTAURANT in MINNEAPOLIS, MN 55410 resulted in other recordable case. Employee was lINE COOK in diners, full service.
Where did this happen?
- Establishment
- MARTINA RESTAURANT
- Parent company
- 4312 ARGENTINA LLC
- Street
- 4312 UPTON AVE S
- City
- MINNEAPOLIS
- State
- MN
- ZIP
- 55410
- On-site location
- PATIO
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Employee was cleaning the fryer and hot oil from the fryer dripped onto his right foot causing a blister.
What happened
Employee was cleaning the fryer and hot oil from the fryer dripped onto his right foot causing a blister.
Injury or illness
Blister to right foot
Object or substance involved
Hot oil
Summary line
Cleaning fryer and oil dripped on right foot
Employee and industry
- Job description
- LINE COOK
- SOC code
- 35-2014 — Cooks, Restaurant
- NAICS code
- 722511 — Diners, full service
- NAICS vintage
- 2012
- Avg employees
- 80
- Total hours worked
- 97187
- Establishment ID
- 941487
- Employer case #
- 50
When (timing detail)
- Date of incident
- Filing year
- 2024
- Submitted
- 07FEB2025:12:18:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.