Rochelle, IL —
OSHA Injury Report: Rochelle Foods
Injury · Job transfer or restriction
At a glance
On , an injury at Rochelle Foods in 1001 S. Main St., Rochelle, IL 61068 resulted in job transfer or restriction. Employee was sliced Bacon Floater in bacon, slab and sliced, made from purchased carcasses.
Where did this happen?
- Establishment
- Rochelle Foods
- Parent company
- Hormel Foods
- Street
- 1001 S. Main St.
- City
- Rochelle
- State
- IL
- ZIP
- 61068
- On-site location
- Sliced Bacon
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 20
Before the incident
Employee was training on sliced bacon box former
What happened
Employee was trying to jam a box
Injury or illness
Right hand laceration
Object or substance involved
Box former
Summary line
Laceration Right Hand Struck by box former
Employee and industry
- Job description
- Sliced Bacon Floater
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612 — Bacon, slab and sliced, made from purchased carcasses
- NAICS vintage
- 2012
- Avg employees
- 840
- Total hours worked
- 1715163
- EIN
- 363889635
- Establishment ID
- 605282
- Employer case #
- RFI-004-20
When (timing detail)
- Date of incident
- Shift started
- 14:45
- Time of incident
- 16:55
- Filing year
- 2024
- Submitted
- 12FEB2025:13:45:00
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View Rochelle Foods's full OSHA safety record →
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Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.