Boise, ID —
OSHA Injury Report: CHEFSTORE Boise 564
Injury · Job transfer or restriction
At a glance
On , an injury at CHEFSTORE Boise 564 in Boise, ID 83702 resulted in job transfer or restriction. Employee was associate in grocery.
Where did this happen?
- Establishment
- CHEFSTORE Boise 564
- Parent company
- US Foods
- Street
- 1700 W Shoreline Drive
- City
- Boise
- State
- ID
- ZIP
- 83702
- On-site location
- Freezer department
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 11
Before the incident
Reaching for a sign to change the price
What happened
[REDACTED] was hanging price changes in the freezer and had to change a sign which in on the wall above the product When he was reaching for the sign he slipped and fell on a box of frozen chicken thighs This was at approximately [REDACTED]
Injury or illness
Nature of InjuryIllness Fracture Body Parts RibsLeft
Object or substance involved
A box of frozen chicken Thigh
Summary line
Nature of InjuryIllness Fracture Cause of InjuryIllnessFall Same Level Body Parts RibsLeft Object Substance A box of frozen chicken Thigh
Employee and industry
- Job description
- Associate
- SOC code
- 9999 — Uncoded
- NAICS code
- 424410 — Grocery
- NAICS vintage
- 2022
- Avg employees
- 13
- Total hours worked
- 25800
- Establishment ID
- 1098363
- Employer case #
- US-564 BOI
When (timing detail)
- Date of incident
- Shift started
- 5:00:00.000
- Time of incident
- 6:00:00.000
- Submitted
- 01FEB24:02:24:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.