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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: BRUNSWICK 003

Injury · Other recordable case

On , an injury at BRUNSWICK 003 in TROY, NY 12180 resulted in other recordable case. Employee was bAKERY CLERKPT in grocery Stores.

Establishment
BRUNSWICK 003
Parent company
GOLUB CORPORATION
Street
716 HOOSICK STREET
City
TROY
State
NY
ZIP
12180
On-site location
BAKERY
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

Getting the process started to prepare breads for the day Started by plugging in all machines

EE went to plug in the dough divider and didnt notice the floor was wet and plug was on the floor As he plugged it in he received an electrical shock EE felt stiff and nauseous Right side of body mostly and mostly his arm feel tingly

SHOCKEXPOSURE TO ELECTRICAL CURRENT

Oliver dough divider model 61920

Electric shock when plugging in dough divider Feels stiff and nauseous Right side of body and arm feels tingly

Job description
BAKERY CLERKPT
SOC code
51-3011 — Bakers
NAICS code
445110 — Grocery Stores
NAICS vintage
2022
Avg employees
153
Total hours worked
204514
EIN
140724820
Establishment ID
1290769
Employer case #
2500344
Date of incident
Shift started
5:00
Time of incident
6:40
Filing year
2024
Submitted
25FEB2025:16:29:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.