New Boston, MI —
OSHA Injury Report: Michigan - SCC
Injury · Job transfer or restriction
At a glance
On , an injury at Michigan - SCC in New Boston, MI 48164 resulted in job transfer or restriction. Employee was production Associate I in refrigerated warehousing.
Where did this happen?
- Establishment
- Michigan - SCC
- Parent company
- Domino's Pizza LLC
- Street
- 17605 Commerce Drive
- City
- New Boston
- State
- MI
- ZIP
- 48164
- On-site location
- Main Production room
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 3
Before the incident
TM was assigned to the mix rotation for his first 2 hour rotation of the day. At this time we were mixing Butter Pan dough which requires us to lift a 43 pound box of Butter [REDACTED] and empty the box in the mixing bowl
What happened
TM move a batch of Butter pan dough and felt soreness in his lower back
Injury or illness
Lumbosacral strain
Object or substance involved
Butter Flake Box
Summary line
TM move a batch of Butter pan dough and felt soreness in his lower back
Employee and industry
- Job description
- Production Associate I
- SOC code
- 53-7062 — Laborers and Freight, Stock, and Material Movers, Hand
- NAICS code
- 493120 — Refrigerated warehousing
- NAICS vintage
- 2022
- Avg employees
- 147
- Total hours worked
- 235089
- EIN
- 383495003
- Establishment ID
- 1333602
- Employer case #
- 24_5936
When (timing detail)
- Date of incident
- Shift started
- 9:00
- Time of incident
- 9:30
- Filing year
- 2024
- Submitted
- 26FEB2025:16:00:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.