Pierce, CO —
OSHA Injury Report: Double J Meat Packing Inc
Injury · Job transfer or restriction
At a glance
On , an injury at Double J Meat Packing Inc in Pierce, CO 80650 resulted in job transfer or restriction. Employee was qA Technician in meats and meat products (except canned, packaged frozen) merchant wholesalers.
Where did this happen?
- Establishment
- Double J Meat Packing Inc
- Street
- 726 W Main St
- City
- Pierce
- State
- CO
- ZIP
- 80650
- On-site location
- 726 W. Main St Pierce, CO 8065
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 7
Before the incident
Chemical spilled on foot
What happened
Employee was emptying a 55 gal. barrel of lactic acid into measuring vessel
Injury or illness
Chemical burn to right foot
Object or substance involved
Lactic Acid
Summary line
Chemical burn to right foot; Lactic Acid
Employee and industry
- Job description
- QA Technician
- SOC code
- 51-9061 — Inspectors, Testers, Sorters, Samplers, and Weighers
- NAICS code
- 424470 — Meats and meat products (except canned, packaged frozen) merchant wholesalers
- NAICS vintage
- 2022
- Avg employees
- 144
- Total hours worked
- 226722
- EIN
- 800009463
- Establishment ID
- 1148607
- Employer case #
- 10243780
When (timing detail)
- Date of incident
- Shift started
- 5:45
- Time of incident
- 6:30
- Filing year
- 2024
- Submitted
- 27FEB2025:22:07:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.