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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: 500210500 ST. MARYS UNIV.

Injury · Job transfer or restriction

On , an injury at 500210500 ST. MARYS UNIV. in SAN ANTONIO, TX 78228 resulted in job transfer or restriction. Employee was cook in food Services.

Establishment
500210500 ST. MARYS UNIV.
Parent company
Aramark
Street
1 CAMINO SANTA MARIA ONE CAMINO SANTA MARIA
City
SAN ANTONIO
State
TX
ZIP
78228
On-site location
FOOD SERVICE DEPT
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
1

FOOD PREP

EE is a cook and presented with a laceration of the right index finger

Lacerated Right Finger s Cut punctured scraped Knife

Knife

EE is a cook and presented with a laceration of the right index finger

Job description
Cook
SOC code
35-2014 — Cooks, Restaurant
NAICS code
722310 — Food Services
NAICS vintage
2022
Avg employees
116
Total hours worked
10420
EIN
233102688
Establishment ID
1389406
Employer case #
75324
Date of incident
Shift started
7:00
Time of incident
7:00
Filing year
2024
Submitted
02MAR2025:19:51:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.