Boston, MA —
OSHA Injury Report: North Coast Seafoods
Injury · Days away from work
At a glance
On , an injury at North Coast Seafoods in Boston, MA 2210 resulted in days away from work. Employee was seafood Processor in freezing fish (e.g., blocks, fillets, ready-to-serve products).
Where did this happen?
- Establishment
- North Coast Seafoods
- Parent company
- North Coast Seafoods
- Street
- 5 Dry Dock Ave
- City
- Boston
- State
- MA
- ZIP
- 2210
- On-site location
- Saw Room
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 6
Before the incident
EE. Was cleaning by the bandsaw machine in the Saw room.
What happened
When another employee started moving the bandsaw machine using a pallet jack so [REDACTED] could clean underneath it one of the machine 's legs snapped off causing one of the covers to fall off and hit [REDACTED] on the head.
Injury or illness
Right side of the head injury.
Object or substance involved
Bandsaw machine 's metal cover.
Summary line
right side of the head injury
Employee and industry
- Job description
- Seafood Processor
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311710 — Freezing fish (e.g., blocks, fillets, ready-to-serve products)
- NAICS vintage
- 2022
- Avg employees
- 400
- Total hours worked
- 1149925
- EIN
- 43059039
- Establishment ID
- 1413797
- Employer case #
- 3
When (timing detail)
- Date of incident
- Shift started
- 5:40
- Time of incident
- 10:00
- Filing year
- 2024
- Submitted
- 04APR2025:18:12:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.