Marshall, MO —
OSHA Injury Report: Cargill Protein
Injury · Job transfer or restriction
At a glance
On , an injury at Cargill Protein in Marshall, MO 65340 resulted in job transfer or restriction. Employee was box Product Marshall Patty st in meats (except poultry), cured or smoked, made from purchased carcasses.
Where did this happen?
- Establishment
- Cargill Protein
- Parent company
- Cargill
- Street
- 3555 West Arrow St.
- City
- Marshall
- State
- MO
- ZIP
- 65340
- On-site location
- Grind 1st Department
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 9
Before the incident
Moving heavy piece of Delron Table
What happened
I was moving heavy piece of Delron table and when doing so got my thumb
Injury or illness
Bruise Contusion Inflammation Swelling Laceration Pain FingerThumb - Right
Object or substance involved
Delron Table
Summary line
Bruise Contusion Inflammation Swelling Laceration Pain FingerThumb - Right Delron Table
Employee and industry
- Job description
- Box Product Marshall Patty st
- SOC code
- 00-9900 — Insufficient Information - NIOSH
- NAICS code
- 311612 — Meats (except poultry), cured or smoked, made from purchased carcasses
- NAICS vintage
- 2012
- Avg employees
- 623
- Total hours worked
- 1151357
- Establishment ID
- 473373
- Employer case #
- S2025-074
When (timing detail)
- Date of incident
- Shift started
- 5:30
- Time of incident
- 6:15
- Filing year
- 2025
- Submitted
- 07JAN26:18:44:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.