St Pauls, NC —
OSHA Injury Report: Prestage Foods
Injury · Job transfer or restriction
At a glance
On , an injury at Prestage Foods in St Pauls, NC 28384 resulted in job transfer or restriction. Employee was evis in poultry slaughtering, dressing, and packing.
Where did this happen?
- Establishment
- Prestage Foods
- Parent company
- Prestage Foods of NC
- Street
- 4470 NC-20
- City
- St Pauls
- State
- NC
- ZIP
- 28384
- On-site location
- St. Paul's
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 4
Before the incident
cutting
What happened
left thumb got caught in cutter
Injury or illness
Cut
Object or substance involved
motor
Summary line
[REDACTED] thumb
Employee and industry
- Job description
- Evis
- SOC code
- 00-9900 — Insufficient Information - NIOSH
- NAICS code
- 311615 — Poultry slaughtering, dressing, and packing
- NAICS vintage
- 2022
- Avg employees
- 453
- Total hours worked
- 1102229
- EIN
- 562183540
- Establishment ID
- 1426213
- Employer case #
- INC-77
When (timing detail)
- Date of incident
- Time of incident
- 11:30
- Filing year
- 2025
- Submitted
- 12JAN26:20:35:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.