Mackinac Island, MI —
OSHA Injury Report: Grand Hotel
Injury · Job transfer or restriction
At a glance
On , an injury at Grand Hotel in Mackinac Island, MI 49757 resulted in job transfer or restriction. Employee was line cook in hotel management services (i.e., providing management and operating staff to run hotel).
Where did this happen?
- Establishment
- Grand Hotel
- Parent company
- Davidson Hotel Company LLC
- Street
- 286 Grand Avenue
- City
- Mackinac Island
- State
- MI
- ZIP
- 49757
- On-site location
- main kitchen
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 5
Before the incident
Employee was cleaning the deep fryer.
What happened
While cleaning hot grease splashed onto the employee 's right arm causing a burn.
Injury or illness
burn to right arm
Object or substance involved
hot grease
Summary line
While cleaning the deep fryer hot grease spalshed and burned the right forearm
Employee and industry
- Job description
- line cook
- SOC code
- 35-2014 — Cooks, Restaurant
- NAICS code
- 721110 — Hotel management services (i.e., providing management and operating staff to run hotel)
- NAICS vintage
- 2012
- Avg employees
- 404
- Total hours worked
- 927878
- EIN
- 843074288
- Establishment ID
- 549783
- Employer case #
- 11
When (timing detail)
- Date of incident
- Shift started
- 8:00
- Time of incident
- 14:45
- Filing year
- 2025
- Submitted
- 12JAN26:20:57:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.