Bloomfield, CT —
OSHA Injury Report: Duncaster
Injury · Job transfer or restriction
At a glance
On , an injury at Duncaster in Bloomfield, CT 6002 resulted in job transfer or restriction. Employee was executive Chef in retirement communities, continuing care.
Where did this happen?
- Establishment
- Duncaster
- Parent company
- Duncaster
- Street
- 40 Loeffler Road
- City
- Bloomfield
- State
- CT
- ZIP
- 6002
- On-site location
- Main Building-Kitchen Freezer
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 14
Before the incident
Cleaning Freezer
What happened
while kneeling and twisting his body to clean the ice buildup from the floor of the kitchen freezer with an ice scraper EE felt a stinging pain in his lower back.
Injury or illness
Sprain Lumbar
Object or substance involved
Employee felt a stinging pain in his lower back while cleaning.
Summary line
[REDACTED]
Employee and industry
- Job description
- Executive Chef
- SOC code
- 35-1011 — Chefs and Head Cooks
- NAICS code
- 623311 — Retirement communities, continuing care
- NAICS vintage
- 2022
- Avg employees
- 296
- Total hours worked
- 441547
- EIN
- 061051218
- Establishment ID
- 1083072
- Employer case #
- 2
When (timing detail)
- Date of incident
- Shift started
- 9:00
- Time of incident
- 16:00
- Filing year
- 2025
- Submitted
- 16JAN26:15:42:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.