Spartanburg, SC —
OSHA Injury Report: Highland Baking Company
Injury · Other recordable case
At a glance
On , an injury at Highland Baking Company in Spartanburg, SC 29303 resulted in other recordable case. Employee was sanitor in frozen bread and bread-type rolls, made in commercial bakeries.
Where did this happen?
- Establishment
- Highland Baking Company
- Parent company
- Highland Baking Company
- Street
- 7001 Asheville Hwy
- City
- Spartanburg
- State
- SC
- ZIP
- 29303
- On-site location
- AMF Room
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
walking
What happened
employee was walking from divider to mixer area and she slip & fall
Injury or illness
pain
Object or substance involved
floor
Summary line
injury left shoulder floor
Employee and industry
- Job description
- Sanitor
- SOC code
- 00-9900 — Insufficient Information - NIOSH
- NAICS code
- 311812 — Frozen bread and bread-type rolls, made in commercial bakeries
- NAICS vintage
- 2022
- Avg employees
- 299
- Total hours worked
- 589645
- EIN
- 363302013
- Establishment ID
- 1312918
- Employer case #
- 6
When (timing detail)
- Date of incident
- Shift started
- 6:00
- Time of incident
- 6:22
- Filing year
- 2025
- Submitted
- 16JAN26:19:30:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.