Rochelle, IL —
OSHA Injury Report: Rochelle Foods
Poisoning · Days away from work
At a glance
On , a poisoning at Rochelle Foods in Rochelle, IL 61068 resulted in days away from work. Employee was smokehouse Operator in bacon, slab and sliced, made from purchased carcasses.
Where did this happen?
- Establishment
- Rochelle Foods
- Parent company
- Hormel Foods
- Street
- 1001 S. Main St.
- City
- Rochelle
- State
- IL
- ZIP
- 61068
- On-site location
- Belly Cooler #10
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Poisoning (code 4)
- Days away from work
- 180
- Days restricted or transferred
- 13
Before the incident
Moving power pallet jack to cooler to get bellies
What happened
As employee was positioning power pallet he got his left foot caught between the power pallet jack and a post.
Injury or illness
Left Foot Crush Injury With Multiple Fractures
Object or substance involved
Lack of employee awareness to surroundings power pallet jack and post.
Summary line
Crush Injury Left Foot Power Pallet & Post
Employee and industry
- Job description
- Smokehouse Operator
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612 — Bacon, slab and sliced, made from purchased carcasses
- NAICS vintage
- 2022
- Avg employees
- 848
- Total hours worked
- 1719254
- EIN
- 363889635
- Establishment ID
- 605282
- Employer case #
- RFI-2023-0
When (timing detail)
- Date of incident
- Shift started
- 14:00:00.000
- Time of incident
- 21:00:00.000
- Submitted
- 06FEB24:17:25:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.