San Bernardino, CA —
OSHA Injury Report: Home Chef - San Bernardino
Injury · Job transfer or restriction
At a glance
On , an injury at Home Chef - San Bernardino in San Bernardino, CA 92408 resulted in job transfer or restriction. Employee was production Lead in food, prepared, perishable, packaged for individual resale.
Where did this happen?
- Establishment
- Home Chef - San Bernardino
- Parent company
- Relish Labs d.b.a. Home Chef
- Street
- 1445 South Tippecanoe Ave #200
- City
- San Bernardino
- State
- CA
- ZIP
- 92408
- On-site location
- Production Floor
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 36
Before the incident
Loading cases of potatoes onto a U-Boat from a pallet.
What happened
[REDACTED] was stacking cases of potatoes from a pallet onto a U-boat to transport them to a meal bagging table when walking back to a table she began to feel pain in her hip thigh area.
Injury or illness
Strain
Object or substance involved
Cases of potatoes
Summary line
Associate felt pain in leg transporting product to production floor.
Employee and industry
- Job description
- Production Lead
- SOC code
- 51-1011 — First-Line Supervisors of Production and Operating Workers
- NAICS code
- 311991 — Food, prepared, perishable, packaged for individual resale
- NAICS vintage
- 2012
- Avg employees
- 446
- Total hours worked
- 771571
- EIN
- 463043362
- Establishment ID
- 1006848
- Employer case #
- 2
When (timing detail)
- Date of incident
- Shift started
- 6:30
- Time of incident
- 7:30
- Filing year
- 2025
- Submitted
- 27JAN26:22:10:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.