San Bernardino, CA —
OSHA Injury Report: Home Chef - San Bernardino
Injury · Job transfer or restriction
At a glance
On , an injury at Home Chef - San Bernardino in San Bernardino, CA 92408 resulted in job transfer or restriction. Employee was production Associate in food, prepared, perishable, packaged for individual resale.
Where did this happen?
- Establishment
- Home Chef - San Bernardino
- Parent company
- Relish Labs d.b.a. Home Chef
- Street
- 1445 South Tippecanoe Ave #200
- City
- San Bernardino
- State
- CA
- ZIP
- 92408
- On-site location
- Break room
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 24
Before the incident
Employee was walking during orientation with a tablet in their hand. Employee appears to be focusing on the tablet and tripped over conduit wiring protruding from the floor.
What happened
Employee was walking in the [REDACTED] break room during orientation and tripped on conduit wiring going from the ground to the wall. Employee landed on their right side claiming pain to their right hand right leg and right ankle.
Injury or illness
Contusion of hand including fingers right. Sprain of right ankle. Contusion knee and lower leg right
Object or substance involved
Conduit wiring for power.
Summary line
Associate slipped in break room NHO room
Employee and industry
- Job description
- Production Associate
- SOC code
- 51-9199 — Production Workers, All Other
- NAICS code
- 311991 — Food, prepared, perishable, packaged for individual resale
- NAICS vintage
- 2012
- Avg employees
- 446
- Total hours worked
- 771571
- EIN
- 463043362
- Establishment ID
- 1006848
- Employer case #
- 9
When (timing detail)
- Date of incident
- Shift started
- 7:00
- Time of incident
- 13:33
- Filing year
- 2025
- Submitted
- 27JAN26:22:32:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.