Racine, WI —
OSHA Injury Report: O&H Danish Bakery
Injury · Job transfer or restriction
At a glance
On , an injury at O&H Danish Bakery in Racine, WI 53406 resulted in job transfer or restriction. Employee was kringle Crafter in pastries (e.g., Danish, French), fresh, made in commercial bakeries.
Where did this happen?
- Establishment
- O&H Danish Bakery
- Parent company
- O&H Danish Bakery
- Street
- 5910 Washington Ave
- City
- Racine
- State
- WI
- ZIP
- 53406
- On-site location
- kringle line
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 10
Before the incident
panning kringle when pain noticed
What happened
suspected repetitive motion
Injury or illness
Reported pain in right elbow
Object or substance involved
none
Summary line
Reported pain in right elbow; Right Arm;
Employee and industry
- Job description
- Kringle Crafter
- SOC code
- 51-3092 — Food Batchmakers
- NAICS code
- 311812 — Pastries (e.g., Danish, French), fresh, made in commercial bakeries
- NAICS vintage
- 2022
- Avg employees
- 238
- Total hours worked
- 380627
- EIN
- 391258596
- Establishment ID
- 424106
- Employer case #
- 5
When (timing detail)
- Date of incident
- Shift started
- 5:00:00.000
- Submitted
- 07FEB24:14:38:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.