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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: Mary Ann's Baking Company, Inc.

Injury · Job transfer or restriction

On , an injury at Mary Ann's Baking Company, Inc. in Sacramento, CA 95828 resulted in job transfer or restriction. Employee was associate Donut Process in bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries.

Establishment
Mary Ann's Baking Company, Inc.
Parent company
Mary Anns Baking Company, Inc.
Street
8371 Carbide Ct
City
Sacramento
State
CA
ZIP
95828
On-site location
In the stairs of the mezzanine of the donut line (the stairs located at the north of the mezzanine)
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
13

She was walking downstairs from the mezzanine to the first floor

The [REDACTED] cleaned leaving the wet floor without any signs and then [REDACTED] walked downstairs and slipped and fell

Contusion buttock Lumbar strain

The slippery stairs

Contusion buttock Lumbar strain slipped and fell from the wet stair on the donut line

Job description
Associate Donut Process
SOC code
51-3011 — Bakers
NAICS code
311812 — Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
NAICS vintage
2022
Avg employees
204
Total hours worked
307592
Establishment ID
1258424
Employer case #
10
Date of incident
Shift started
3:00
Time of incident
4:00
Filing year
2025
Submitted
03FEB26:23:37:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.