St. Louis, MO —
OSHA Injury Report: Tre
Injury · Days away from work
At a glance
On , an injury at Tre in St. Louis, MO 63110 resulted in days away from work. Employee was processing Operator VI in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.
Where did this happen?
- Establishment
- Tre
- Parent company
- John Volpi & Company
- Street
- 5263 Northrup ave
- City
- St. Louis
- State
- MO
- ZIP
- 63110
- On-site location
- Salame Processing Room
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 12
- Days restricted or transferred
- 17
Before the incident
employee was unloading meat baskets into tubs
What happened
cumulative pain
Injury or illness
tendonitis of right elbow
Object or substance involved
cumulative injury
Summary line
cumulative pain in right elbow
Employee and industry
- Job description
- Processing Operator VI
- SOC code
- 51-9199 — Production Workers, All Other
- NAICS code
- 311612 — Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
- NAICS vintage
- 2012
- Avg employees
- 158
- Total hours worked
- 310193
- EIN
- 430741443
- Establishment ID
- 995662
- Employer case #
- 7
When (timing detail)
- Date of incident
- Shift started
- 6:03
- Filing year
- 2025
- Submitted
- 05FEB26:20:55:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.