Burlington, VT —
OSHA Injury Report: Rhino Foods Main Plant
Injury · Job transfer or restriction
At a glance
On , an injury at Rhino Foods Main Plant in Burlington, VT 5401 resulted in job transfer or restriction. Employee was temp Line Operator I in desserts, frozen bakery, manufacturing.
Where did this happen?
- Establishment
- Rhino Foods Main Plant
- Parent company
- Rhino Foods, Inc.
- Street
- 179 Queen City Park Road
- City
- Burlington
- State
- VT
- ZIP
- 5401
- On-site location
- Production Line 6 Snackable line
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 5
Before the incident
Employee was working as a pouch loader on the Snackable line.
What happened
Employee was cutting a box of pouches with a utility knife. The knife slipped out of the box and he lacerated his left forearm.
Injury or illness
Cut
Object or substance involved
Arm
Summary line
Cutting a box with utility knife. Laceration to left forearm. Stitches required.
Employee and industry
- Job description
- Temp Line Operator I
- SOC code
- 51-9111 — Packaging and Filling Machine Operators and Tenders
- NAICS code
- 311813 — Desserts, frozen bakery, manufacturing
- NAICS vintage
- 2012
- Avg employees
- 176
- Total hours worked
- 280312
- EIN
- 030280666
- Establishment ID
- 344220
- Employer case #
- 6
When (timing detail)
- Date of incident
- Shift started
- 22:45
- Time of incident
- 4:30
- Filing year
- 2025
- Submitted
- 11FEB26:15:01:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.