Cassville, MO —
OSHA Injury Report: Cassville Processing
Injury · Days away from work
At a glance
On , an injury at Cassville Processing in Cassville, MO 65625 resulted in days away from work. Employee was mARINATOR grade in poultry Processing.
Where did this happen?
- Establishment
- Cassville Processing
- Parent company
- Georges Processing Inc
- Street
- 9066 State Highway W
- City
- Cassville
- State
- MO
- ZIP
- 65625
- On-site location
- Marination Scale 3
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 5
- Days restricted or transferred
- 162
Before the incident
Normal work duties putting lids on boxes.
What happened
TM states putting lid on box on marination scale 3 and put a little pressure on the lid and their shoulder popped. TM also states they didnt think they needed to file an incident report right away.
Injury or illness
Other (Shoulder-Right)
Object or substance involved
Box lid
Summary line
TM states putting lid on box on marination scale 3 and put a little pressure on the lid and their shoulder popped. TM also states they didnt think they needed to file an incident report right away.
Employee and industry
- Job description
- MARINATOR grade
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311615 — Poultry Processing
- NAICS vintage
- 2012
- Avg employees
- 798
- Total hours worked
- 1426172
- EIN
- 710439861
- Establishment ID
- 671405
- Employer case #
- 25_4405
When (timing detail)
- Date of incident
- Shift started
- 16:12
- Time of incident
- 8:00
- Filing year
- 2025
- Submitted
- 16FEB26:18:31:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.