EVANSVILLE, IN —
OSHA Injury Report: Evansville Bakery
Injury · Job transfer or restriction
At a glance
On , an injury at Evansville Bakery in EVANSVILLE, IN 47710 resulted in job transfer or restriction. Employee was helper in bread and bread-type rolls made in commercial bakeries.
Where did this happen?
- Establishment
- Evansville Bakery
- Parent company
- Hartford Bakery, Inc.
- Street
- 500 N FULTON AVE
- City
- EVANSVILLE
- State
- IN
- ZIP
- 47710
- On-site location
- Bread Mixers
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 59
Before the incident
Employee was being trained on the bread mixer
What happened
Employee turned and slipped on the wet floor fell and hit back on a bucket and left arm on the rail of the back of the mixer.
Injury or illness
Pain lower back
Object or substance involved
bucket
Summary line
Employee slipped on the wet floor fell and hit back on a bucket
Employee and industry
- Job description
- Helper
- SOC code
- 51-9198 — Helpers--Production Workers
- NAICS code
- 311812 — Bread and bread-type rolls made in commercial bakeries
- NAICS vintage
- 2012
- Avg employees
- 650
- Total hours worked
- 1172570
- EIN
- 350816879
- Establishment ID
- 889296
- Employer case #
- 5
When (timing detail)
- Date of incident
- Shift started
- 4:00
- Time of incident
- 9:00
- Filing year
- 2025
- Submitted
- 27FEB26:01:44:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.