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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: Evansville Bakery

Injury · Days away from work

On , an injury at Evansville Bakery in EVANSVILLE, IN 47710 resulted in days away from work. Employee was bun Divider Operator in bread and bread-type rolls made in commercial bakeries.

Establishment
Evansville Bakery
Parent company
Hartford Bakery, Inc.
Street
500 N FULTON AVE
City
EVANSVILLE
State
IN
ZIP
47710
On-site location
Makeup Bun Divider
Outcome
Days away from work (code 2)
Type
Injury (code 1)
Days away from work
9

Employee was working at the bun divider machine to clean excess dough off of the equipment.

Employee needed to to scrap dough from the inside of the hopper so the employee walked up the yellow metal ladder that was next to where the hopper could be accessed. Once employee got to the top the ladder the employee appears to have stepped over the ladder railing to stand on top of the equipment and then began removing excess dough with a scraper. The employee went to go get off of the equipment by attempting to step back onto the yellow ladder and either missed a step or tripped over the ladder railing.

Contusion of back

Ladder floor

Employee fell backwards from a cart ladder and landed on their backside.

Job description
Bun Divider Operator
SOC code
51-3091 — Food and Tobacco Roasting, Baking, and Drying Machine Operators
NAICS code
311812 — Bread and bread-type rolls made in commercial bakeries
NAICS vintage
2012
Avg employees
650
Total hours worked
1172570
EIN
350816879
Establishment ID
889296
Employer case #
16
Date of incident
Shift started
14:00
Time of incident
22:45
Filing year
2025
Submitted
27FEB26:02:21:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.