Gardner, MA —
OSHA Injury Report: 08019 - Store # 8019 Gardner
Injury · Job transfer or restriction
At a glance
On , an injury at 08019 - Store # 8019 Gardner in Gardner, MA 1440 resulted in job transfer or restriction. Employee was meat Mkt Seafd Sls Mgr Sal Ex in grocery Stores.
Where did this happen?
- Establishment
- 08019 - Store # 8019 Gardner
- Parent company
- Hannaford
- Street
- 21 Timpany Boulevard
- City
- Gardner
- State
- MA
- ZIP
- 1440
- On-site location
- 801-SEAFOOD
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 19
Before the incident
Removing cooked lobsters from the steamer
What happened
Claimant alleges he put the steamer glove on and reached into the steamer to remove cooked lobsters. He claims that he burned his right forearm as the glove was not long enough and he was wearing a short sleeved shirt.
Injury or illness
BURN
Object or substance involved
Steam
Summary line
BURN RIGHT WRIST Burn or Scald-Heat or Cold Exp-Burned By
Employee and industry
- Job description
- Meat Mkt Seafd Sls Mgr Sal Ex
- SOC code
- 51-3021 — Butchers and Meat Cutters
- NAICS code
- 445110 — Grocery Stores
- NAICS vintage
- 2012
- Avg employees
- 122
- Total hours worked
- 148559
- EIN
- 042440100
- Establishment ID
- 1057634
- Employer case #
- 202531862
When (timing detail)
- Date of incident
- Shift started
- 5:00
- Time of incident
- 15:00
- Filing year
- 2025
- Submitted
- 27FEB26:18:57:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.