Rantoul, IL —
OSHA Injury Report: Rantoul Foods
Injury · Other recordable case
At a glance
On , an injury at Rantoul Foods in Rantoul, IL 61866 resulted in other recordable case. Employee was lABORER in boxed meats produced in slaughtering plants.
Where did this happen?
- Establishment
- Rantoul Foods
- Parent company
- Rantoul Foods
- Street
- 205 Turner Dr.
- City
- Rantoul
- State
- IL
- ZIP
- 61866
- On-site location
- Clean Kill
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Cleaning apron while wearing it
What happened
Sprayed hot water on leg
Injury or illness
Second degree burn to lower right leg
Object or substance involved
Hot Water
Summary line
While cleaning apron sprayed right leg with hot water receiving burn causing blisters.
Employee and industry
- Job description
- LABORER
- SOC code
- 53-7062 — Laborers and Freight, Stock, and Material Movers, Hand
- NAICS code
- 311611 — Boxed meats produced in slaughtering plants
- NAICS vintage
- 2022
- Avg employees
- 532
- Total hours worked
- 882256
- EIN
- 273421431
- Establishment ID
- 921080
- Employer case #
- 202300201
When (timing detail)
- Date of incident
- Shift started
- 6:49:00.000
- Time of incident
- 12:05:00.000
- Submitted
- 12JAN24:16:25:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.