Westport, CT —
OSHA Injury Report: 10355 Westport
Injury · Other recordable case
At a glance
On , an injury at 10355 Westport in Westport, CT 6880 resulted in other recordable case. Employee was s Produce Service Team Member.
Where did this happen?
- Establishment
- 10355 Westport
- Street
- 399 Post Road West
- City
- Westport
- State
- CT
- ZIP
- 6880
- On-site location
- Prepared Foods Hot Bar Salad Bar Soup Bar Venue Island
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
No
What happened
[REDACTED] Against Step On
Injury or illness
Bruise
Object or substance involved
Building Services
Summary line
STATES PUTTING VEGETABLES AND SALADS TOGETHER R LOWER LEG HIT THE BENCH CAUSING R LOWER LEG INJURY.
Employee and industry
- Job description
- S Produce Service Team Member
- SOC code
- 00-9900 — Insufficient Information - NIOSH
- NAICS code
- 445110
- NAICS vintage
- 2012
- Avg employees
- 220
- Total hours worked
- 295176
- EIN
- 521711175
- Establishment ID
- 866410
- Employer case #
- 000577246
When (timing detail)
- Date of incident
- Shift started
- 5:00
- Time of incident
- 6:00
- Filing year
- 2025
- Submitted
- 27FEB26:23:26:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.