Dallas, TX —
OSHA Injury Report: Surlean Dallas
Injury · Other recordable case
At a glance
On , an injury at Surlean Dallas in Dallas, TX 75236 resulted in other recordable case. Employee was research and Development Manager in boxed meat produced from purchased carcasses.
Where did this happen?
- Establishment
- Surlean Dallas
- Parent company
- Surlean Meat Company
- Street
- 3551 Dan Morton Dr.
- City
- Dallas
- State
- TX
- ZIP
- 75236
- On-site location
- R&D Kitchen
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Team member reached into the dethermalizer 's hot water to pull some back out while wearing a silicone mitten on her right hand
What happened
When she tried to reach to the bottom to pull up a bag water flowed into the top of the glove
Injury or illness
Partial thickness burn of multiple sites of right hand and forearm
Object or substance involved
Hot water
Summary line
Partial thickness burn of multiple sites of right hand and forearm
Employee and industry
- Job description
- Research and Development Manager
- SOC code
- 2666211 — Managers, All Other
- NAICS code
- 311612 — Boxed meat produced from purchased carcasses
- NAICS vintage
- 2012
- Avg employees
- 226
- Total hours worked
- 534580
- EIN
- 742028902
- Establishment ID
- 68230
- Employer case #
- 11
When (timing detail)
- Date of incident
- Shift started
- 7:00
- Time of incident
- 14:55
- Filing year
- 2025
- Submitted
- 03MAR26:01:40:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2025. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.