Navarre, MN —
OSHA Injury Report: Lunds - Navarre
Injury · Job transfer or restriction
At a glance
On , an injury at Lunds - Navarre in Navarre, MN 55392 resulted in job transfer or restriction. Employee was meat and Seafood clerk in supermarkets.
Where did this happen?
- Establishment
- Lunds - Navarre
- Parent company
- Lund Food Holdings, Inc.
- Street
- 3333 Shoreline Drive P.O. Box 121
- City
- Navarre
- State
- MN
- ZIP
- 55392
- On-site location
- Deli
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 8
Before the incident
Cutting roast
What happened
Cut finger
Injury or illness
Laceration
Object or substance involved
Knife
Summary line
Laceration to left middle finger due to cutting roast
Employee and industry
- Job description
- Meat and Seafood clerk
- SOC code
- 35-2021 — Food Preparation Workers
- NAICS code
- 445110 — Supermarkets
- NAICS vintage
- 2022
- Avg employees
- 78
- Total hours worked
- 99246
- EIN
- 411865892
- Establishment ID
- 1071833
- Employer case #
- 23-235
When (timing detail)
- Date of incident
- Shift started
- 12:00:00.000
- Time of incident
- 13:45:00.000
- Submitted
- 14FEB24:19:45:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.