Turlock, CA —
OSHA Injury Report: SupHerb Farms
Injury · Other recordable case
At a glance
On , an injury at SupHerb Farms in Turlock, CA 95380 resulted in other recordable case. Employee was production Operator in frozen fruit and vegetable processing.
Where did this happen?
- Establishment
- SupHerb Farms
- Parent company
- SupHerb Farms
- Street
- 300 Dianne Drive
- City
- Turlock
- State
- CA
- ZIP
- 95380
- On-site location
- Line 1 Blancher
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Employee was unrolling hotzy hose to conduct sanitation
What happened
While employee was unrolling hotzy hose the nozzle popped back striking her in the mouth
Injury or illness
Chipped tooth
Object or substance involved
Nozzle on hotzy hose
Summary line
Chipped tooth
Employee and industry
- Job description
- Production Operator
- SOC code
- 51-3099 — Food Processing Workers, All Other
- NAICS code
- 311411 — Frozen fruit and vegetable processing
- NAICS vintage
- 2022
- Avg employees
- 224
- Total hours worked
- 432670
- EIN
- 943149442
- Establishment ID
- 934953
- Employer case #
- 8
When (timing detail)
- Date of incident
- Shift started
- 6:30:00.000
- Submitted
- 16JAN24:17:39:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.