Peru, IN —
OSHA Injury Report: Smithfield Foods - Peru
Injury · Other recordable case
At a glance
On , an injury at Smithfield Foods - Peru in Peru, IN 46970 resulted in other recordable case. Employee was utility in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.
Where did this happen?
- Establishment
- Smithfield Foods - Peru
- Parent company
- Smithfield
- Street
- 3311 S. St. Rd. 19
- City
- Peru
- State
- IN
- ZIP
- 46970
- On-site location
- Sizing
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
Moving pallets by hand
What happened
Felt sharp pain to his stomach after trying to move a blue pallet across the floor.
Injury or illness
Hernia
Object or substance involved
A blue CHEP pallet
Summary line
[REDACTED] from manually moving a blue CHEP pallet.
Employee and industry
- Job description
- Utility
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612 — Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
- NAICS vintage
- 2022
- Avg employees
- 751
- Total hours worked
- 1158861
- Establishment ID
- 980635
- Employer case #
- 8314
When (timing detail)
- Date of incident
- Shift started
- 23:00:00.000
- Time of incident
- 1:30:00.000
- Submitted
- 21FEB24:20:21:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.