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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: Spangler Candy Company- West Campus

Injury · Job transfer or restriction

On , an injury at Spangler Candy Company- West Campus in Bryan, OH 43506 resulted in job transfer or restriction. Employee was bitOHoney Cook in breakfast bars, nonchocolate covered, manufacturing.

Establishment
Spangler Candy Company- West Campus
Parent company
Spangler Candy Company
Street
700 W. Mulberry St.
City
Bryan
State
OH
ZIP
43506
On-site location
BOH Kitchen Area
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
7

Employee was cooking in the Bit-O-Honey kitchen then the power to the plant went down.

Employee was pumping hot caramel out of the cooking system due to power outage and placed the hose inside the portable tank and did not maintain control of the hose. Hose came up and sprayed hot caramel on EE 's right hand and caramel went through a hole in their glove.

Burn to the right hand.

Hot caramel being transferred.

hot caramel burned right hand.

Job description
BitOHoney Cook
SOC code
35-2014 — Cooks, Restaurant
NAICS code
311340 — Breakfast bars, nonchocolate covered, manufacturing
NAICS vintage
2022
Avg employees
41
Total hours worked
85661
EIN
344360680
Establishment ID
1148904
Employer case #
6082023
Date of incident
Shift started
7:00:00.000
Time of incident
11:13:00.000
Submitted
22FEB24:19:20:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.