WEST HARTFORD, CT —
OSHA Injury Report: 500164900 UNIVERSITY OF HARTFORD
Injury · Days away from work
At a glance
On , an injury at 500164900 UNIVERSITY OF HARTFORD in WEST HARTFORD, CT 06117 resulted in days away from work. Employee was cook in food Services.
Where did this happen?
- Establishment
- 500164900 UNIVERSITY OF HARTFORD
- Parent company
- Aramark UNIVERSITY OF HARTFORD
- Street
- 200 BLOOMFIELD AVE
- City
- WEST HARTFORD
- State
- CT
- ZIP
- 06117
- On-site location
- KITCHEN
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 174
Before the incident
GETTING BRISKET OUT OF OVEN
What happened
EE was in kitchen and went to retrieve a tray of brisket out of the oven to put on the counter and felt a pain in her back.
Injury or illness
Strained Back Lifting TRAY OF BRISKET
Object or substance involved
TRAY OF BRISKET
Summary line
EE was in kitchen and went to retrieve a tray of brisket out of the oven to put on the counter and felt a pain in her back.
Employee and industry
- Job description
- Cook
- SOC code
- 35-2014 — Cooks, Restaurant
- NAICS code
- 722310 — Food Services
- NAICS vintage
- 2022
- Avg employees
- 154
- Total hours worked
- 110040
- EIN
- 233102688
- Establishment ID
- 1152128
- Employer case #
- 71641
When (timing detail)
- Date of incident
- Shift started
- 13:30:00.000
- Time of incident
- 11:00:00.000
- Submitted
- 22FEB24:23:00:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.