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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: Charcuterie Artisans (Creminelli Fine Meats, LLC)

Injury · Other recordable case

On , an injury at Charcuterie Artisans (Creminelli Fine Meats, LLC) in Salt Lake City, UT 84116 resulted in other recordable case. Employee was technician in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.

Establishment
Charcuterie Artisans (Creminelli Fine Meats, LLC)
Parent company
Creminelli Fine Meat, LLC
Street
310 N. Wright Brothers Dr.
City
Salt Lake City
State
UT
ZIP
84116
On-site location
slicingpackaging
Outcome
Other recordable case (code 4)
Type
Injury (code 1)

While moving an broken empty pallet standing on end EE received a puncture wound from a nail right leg thigh area

While moving an broken empty pallet standing on end EE received a puncture wound from a nail right leg thigh area

Puncture Leg Right Thigh

nail from a broken pallet

While moving an broken empty pallet standing on end EE received a puncture wound from a nail right leg thigh area

Job description
Technician
SOC code
51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
NAICS code
311612 — Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
NAICS vintage
2022
Avg employees
181
Total hours worked
368786
EIN
205519449
Establishment ID
944644
Employer case #
20
Date of incident
Shift started
6:30:00.000
Time of incident
10:50:00.000
Submitted
23FEB24:19:05:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.