Salt Lake City, UT —
OSHA Injury Report: Charcuterie Artisans (Creminelli Fine Meats, LLC)
Injury · Other recordable case
At a glance
On , an injury at Charcuterie Artisans (Creminelli Fine Meats, LLC) in Salt Lake City, UT 84116 resulted in other recordable case. Employee was assembler in cured meats (e.g., brined, dried, and salted) made from purchased carcasses.
Where did this happen?
- Establishment
- Charcuterie Artisans (Creminelli Fine Meats, LLC)
- Parent company
- Creminelli Fine Meat, LLC
- Street
- 310 N. Wright Brothers Dr.
- City
- Salt Lake City
- State
- UT
- ZIP
- 84116
- On-site location
- Slicing Packaging 2
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
EE cut right leg when pulling a box cutter out of their pocket
What happened
EE cut right leg when pulling a box cutter out of their pocket
Injury or illness
Laceration Cut Open Wound Leg Right Thigh
Object or substance involved
box cutter
Summary line
EE cut right leg when pulling a box cutter out of their pocket
Employee and industry
- Job description
- Assembler
- SOC code
- 51-3022 — Meat, Poultry, and Fish Cutters and Trimmers
- NAICS code
- 311612 — Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
- NAICS vintage
- 2022
- Avg employees
- 181
- Total hours worked
- 368786
- EIN
- 205519449
- Establishment ID
- 944644
- Employer case #
- 14
When (timing detail)
- Date of incident
- Shift started
- 15:30:00.000
- Time of incident
- 23:00:00.000
- Submitted
- 23FEB24:19:05:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.