Salem, WI —
OSHA Injury Report: 035-FF01-LAKESIDE FOODS
Injury · Other recordable case
At a glance
On , an injury at 035-FF01-LAKESIDE FOODS in Salem, WI 53618 resulted in other recordable case. Employee was bAKERY DEPARTMENT in rETAIL - GROCERY.
Where did this happen?
- Establishment
- 035-FF01-LAKESIDE FOODS
- Parent company
- Festival Foods
- Street
- 25300 75Th St
- City
- Salem
- State
- WI
- ZIP
- 53618
- On-site location
- BAKERY
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
CUTTING PIE
What happened
EE STATES WHILE CUTTING PIE IN BAKERY WITH A KNIFE EE ACCIDENTLY CUT LEFT THUMB CAUSING PAIN BLEEDING IS UNDER CONTROL.
Injury or illness
Laceration open wound
Object or substance involved
KNIFE
Summary line
EE STATES WHILE CUTTING PIE IN BAKERY WITH A KNIFE EE ACCIDENTLY CUT LEFT THUMB CAUSING PAIN BLEEDING IS UNDER CONTROL.
Employee and industry
- Job description
- BAKERY DEPARTMENT
- SOC code
- 51-3011 — Bakers
- NAICS code
- 445110 — RETAIL - GROCERY
- NAICS vintage
- 2022
- Avg employees
- 86
- Total hours worked
- 111618
- EIN
- 391086421
- Establishment ID
- 1170496
- Employer case #
- 010893-057
When (timing detail)
- Date of incident
- Shift started
- 9:03:00.000
- Time of incident
- 16:10:00.000
- Submitted
- 26FEB24:19:54:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.