Kent, WA —
OSHA Injury Report: Oberto Snacks Inc.
Injury · Job transfer or restriction
At a glance
On , an injury at Oberto Snacks Inc. in Kent, WA 98032 resulted in job transfer or restriction. Employee was sanitation in processed meats manufacturing.
Where did this happen?
- Establishment
- Oberto Snacks Inc.
- Parent company
- Premium Brands
- Street
- 7060 Oberto Dr
- City
- Kent
- State
- WA
- ZIP
- 98032
- On-site location
- Transition zone 2
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 5
Before the incident
Employee was completing some sanitation washdown thinking he was done for the day he turned off the water and removed the nozzle from the water hose and removed his PPE.
What happened
Employee noticed more meat under oven he went back and turned the hot water without the nozzle or PPE while doing this he lost control of the hose and it went inside his sleeve and burned his arm.
Injury or illness
Burn on his right forearm
Object or substance involved
hot water
Summary line
Burn from hot water on arm
Employee and industry
- Job description
- Sanitation
- SOC code
- 53-7061 — Cleaners of Vehicles and Equipment
- NAICS code
- 311612 — Processed meats manufacturing
- NAICS vintage
- 2022
- Avg employees
- 737
- Total hours worked
- 1423345
- EIN
- 825144642
- Establishment ID
- 606553
- Employer case #
- SM81757
When (timing detail)
- Date of incident
- Time of incident
- 5:00:00.000
- Submitted
- 28FEB24:18:58:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.