Rochester, MN —
OSHA Injury Report: Rochester #3 - Main Store
Injury · Other recordable case
At a glance
On , an injury at Rochester #3 - Main Store in Rochester, MN 55901 resulted in other recordable case. Employee was meat Clerk in supermarkets and Other Grocery (except Convenience) Stores.
Where did this happen?
- Establishment
- Rochester #3 - Main Store
- Parent company
- HY-VEE, INC.
- Street
- 1315 6th St NW
- City
- Rochester
- State
- MN
- ZIP
- 55901
- On-site location
- Meat Department
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
[REDACTED] was taking something out of the meat dept. case. His hand scraped the top of the case and was cut by the metal.
What happened
Employee hand scraped the top of the meat department case. He was cut at the point where his left pinky finger meets his left hand.
Injury or illness
INJURY TYPE: Laceration || BODY PART(S) AFFECTED: - Hand
Object or substance involved
Employee was taking something out of the meat department case. He was injured by the top of the metal part of the case.
Summary line
Laceration to left hand from meat department case.
Employee and industry
- Job description
- Meat Clerk
- SOC code
- 35-2021 — Food Preparation Workers
- NAICS code
- 445110 — Supermarkets and Other Grocery (except Convenience) Stores
- NAICS vintage
- 2022
- Avg employees
- 235
- Total hours worked
- 267594
- EIN
- 420325638
- Establishment ID
- 1028466
- Employer case #
- 2023-13
When (timing detail)
- Date of incident
- Shift started
- 12:00:00.000
- Time of incident
- 16:30:00.000
- Submitted
- 29FEB24:15:47:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.