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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: HB Specialty Foods Cookeville

Injury · Job transfer or restriction

On , an injury at HB Specialty Foods Cookeville in Cookeville, TN 38506 resulted in job transfer or restriction. Employee was production Worker in flour, blended or self-rising, made from purchased flour.

Establishment
HB Specialty Foods Cookeville
Parent company
HB Specialty Foods
Street
435 Gould Drive
City
Cookeville
State
TN
ZIP
38506
On-site location
Retail
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
8

Switching out an empty super sac.

While coming down the stairs with an empty super sac they slipped and fell into a wall.

Contusion to right shoulder.

the wall.

Contusion to right shoulder when slipped and fell into wall.

Job description
Production Worker
SOC code
51-3099 — Food Processing Workers, All Other
NAICS code
311824 — Flour, blended or self-rising, made from purchased flour
NAICS vintage
2022
Avg employees
32
Total hours worked
56990
EIN
820498899
Establishment ID
955223
Employer case #
2
Date of incident
Shift started
5:00:00.000
Time of incident
12:19:00.000
Submitted
29FEB24:21:03:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.