Crown Point, IN —
OSHA Injury Report: 8787 Crown Point SVT
Injury · Job transfer or restriction
At a glance
On , an injury at 8787 Crown Point SVT in Crown Point, IN 46307 resulted in job transfer or restriction. Employee was assistant Deli Manager in grocery stores.
Where did this happen?
- Establishment
- 8787 Crown Point SVT
- Parent company
- Indiana Grocery Group LLC
- Street
- 200 Franciscan Drive
- City
- Crown Point
- State
- IN
- ZIP
- 46307
- On-site location
- deli kitchen
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 17
Before the incident
working in the deli
What happened
EE opened the oven steamer and hot steam burned her left forearm and elbow
Injury or illness
first and second degree burns on left forearm
Object or substance involved
hot steam
Summary line
EE opened the oven steamer and hot steam burned her Left forearm and elbow
Employee and industry
- Job description
- Assistant Deli Manager
- SOC code
- 41-1011 — First-Line Supervisors of Retail Sales Workers
- NAICS code
- 445110 — Grocery stores
- NAICS vintage
- 2022
- Avg employees
- 98
- Total hours worked
- 142296
- EIN
- 821621364
- Establishment ID
- 953761
- Employer case #
- 1
When (timing detail)
- Date of incident
- Shift started
- 9:00:00.000
- Time of incident
- 10:20:00.000
- Submitted
- 29FEB24:22:42:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.