Hyatsville, MD —
OSHA Injury Report: Lyon Bakery
Injury · Days away from work
At a glance
On , an injury at Lyon Bakery in Hyatsville, MD 20785 resulted in days away from work. Employee was sanitation in bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries.
Where did this happen?
- Establishment
- Lyon Bakery
- Parent company
- Lyon Bakery
- Street
- 1900 Clarkson Way
- City
- Hyatsville
- State
- MD
- ZIP
- 20785
- On-site location
- Production area
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 35
- Days restricted or transferred
- 10
Before the incident
she was cleaning a table in the production area
What happened
she was in a rush with other two employees cleaning the table when they tried to move the table as it is heavy the table made a turn and imprisoned [REDACTED] 's hand against another machine causing a deep cut
Injury or illness
deep cut in the left hand
Object or substance involved
the table
Summary line
Deep cut in the left hand
Employee and industry
- Job description
- Sanitation
- SOC code
- 9999 — Uncoded
- NAICS code
- 311812 — Bakery products, fresh (i.e., bread, cakes, doughnuts, pastries), made in commercial bakeries
- NAICS vintage
- 2022
- Avg employees
- 225
- Total hours worked
- 396542
- EIN
- 522139284
- Establishment ID
- 1205041
- Employer case #
- 4
When (timing detail)
- Date of incident
- Shift started
- 20:00:00.000
- Time of incident
- 3:30:00.000
- Submitted
- 01MAR24:20:07:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.