Saint Louis, MO —
OSHA Injury Report: Marriott St. Louis Grand
Injury · Job transfer or restriction
At a glance
On , an injury at Marriott St. Louis Grand in Saint Louis, MO 63129 resulted in job transfer or restriction. Employee was executive Sous Chef in hotels (except casino hotels).
Where did this happen?
- Establishment
- Marriott St. Louis Grand
- Street
- 800 Washington Avenue
- City
- Saint Louis
- State
- MO
- ZIP
- 63129
- On-site location
- associate dining room
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 9
Before the incident
walking through associate dining room
What happened
slipped and fell due to water on floor by soda machine
Injury or illness
unspecified injury of left shoulder and elbow pain thoracic spine fall from same level
Object or substance involved
floor
Summary line
fli0p and fall in water on floor injuring left side (thoracic region) Left shoulder arm
Employee and industry
- Job description
- Executive Sous Chef
- SOC code
- 35-1011 — Chefs and Head Cooks
- NAICS code
- 721110 — Hotels (except casino hotels)
- NAICS vintage
- 2022
- Avg employees
- 400
- Total hours worked
- 815000
- Establishment ID
- 89507
- Employer case #
- 8
When (timing detail)
- Date of incident
- Shift started
- 12:00:00.000
- Time of incident
- 19:30:00.000
- Submitted
- 01MAR24:21:14:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.