TORRANCE, CA —
OSHA Injury Report: Central Kitchen
Injury · Days away from work
At a glance
On , an injury at Central Kitchen in TORRANCE, CA 90501 resulted in days away from work. Employee was team Leader in food, prepared, perishable, packaged for individual resale.
Where did this happen?
- Establishment
- Central Kitchen
- Parent company
- Marukai Corporation
- Street
- 20405 GRAMERCY PL
- City
- TORRANCE
- State
- CA
- ZIP
- 90501
- On-site location
- kitchen
What was the outcome?
- Outcome
- Days away from work (code 2)
- Type
- Injury (code 1)
- Days away from work
- 6
- Days restricted or transferred
- 16
Before the incident
He was cutting lettuce
What happened
While cutting lettuce he cut a chunk of his left thumb.
Injury or illness
cut to his left thumb.
Object or substance involved
cutting knife.
Summary line
left thumb laceration. Cutting lettuce with knife.
Employee and industry
- Job description
- Team Leader
- SOC code
- 51-1011 — First-Line Supervisors of Production and Operating Workers
- NAICS code
- 311991 — Food, prepared, perishable, packaged for individual resale
- NAICS vintage
- 2022
- Avg employees
- 88
- Total hours worked
- 161930
- EIN
- 990113530
- Establishment ID
- 1193576
- Employer case #
- CK-11
When (timing detail)
- Date of incident
- Shift started
- 10:50:00.000
- Time of incident
- 16:48:00.000
- Submitted
- 01MAR24:22:02:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.