Newington, CT —
OSHA Injury Report: Stew Leonard's - Newington
Injury · Job transfer or restriction
At a glance
On , an injury at Stew Leonard's - Newington in Newington, CT 06111 resulted in job transfer or restriction. Employee was pizza Maker in food (i.e., groceries) stores.
Where did this happen?
- Establishment
- Stew Leonard's - Newington
- Parent company
- Stew Leonard's
- Street
- 3475 Berlin Turnpike
- City
- Newington
- State
- CT
- ZIP
- 06111
- On-site location
- Pizza Area
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 9
Before the incident
Was making pizza dough and was opening a bag of flour
What happened
trying to open a bag of flour cut right hand
Injury or illness
cut laceration
Object or substance involved
metal knife
Summary line
Cut right hand with a metal knife
Employee and industry
- Job description
- Pizza Maker
- SOC code
- 35-2011 — Cooks, Fast Food
- NAICS code
- 445110 — Food (i.e., groceries) stores
- NAICS vintage
- 2022
- Avg employees
- 280
- Total hours worked
- 379436
- EIN
- 204231414
- Establishment ID
- 129959
- Employer case #
- 1011000073
When (timing detail)
- Date of incident
- Shift started
- 6:00:00.000
- Time of incident
- 11:44:00.000
- Submitted
- 26JAN24:20:31:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.