Downey, CA —
OSHA Injury Report: Porto's Bakery Downey, Inc.
Injury · Job transfer or restriction
At a glance
On , an injury at Porto's Bakery Downey, Inc. in Downey, CA 90241 resulted in job transfer or restriction. Employee was cook prep in bakeries with baking from flour on the premises, retailing not for immediate consumption.
Where did this happen?
- Establishment
- Porto's Bakery Downey, Inc.
- Street
- 8233 Firestone Blvd.
- City
- Downey
- State
- CA
- ZIP
- 90241
- On-site location
- Kitchen
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 34
Before the incident
frying plantains
What happened
Employee claims she was frying mariquitas when she began to feel pain and numbness on her right hand and fingers.
Injury or illness
strain
Object or substance involved
none
Summary line
Strain right arm elbow repetititve motion
Employee and industry
- Job description
- Cook prep
- SOC code
- 35-2014 — Cooks, Restaurant
- NAICS code
- 311811 — Bakeries with baking from flour on the premises, retailing not for immediate consumption
- NAICS vintage
- 2022
- Avg employees
- 360
- Total hours worked
- 548701
- EIN
- 263688692
- Establishment ID
- 495710
- Employer case #
- 8
When (timing detail)
- Date of incident
- Shift started
- 3:10:00.000
- Time of incident
- 4:30:00.000
- Submitted
- 12MAR24:20:17:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.