Woodland, WA —
OSHA Injury Report: Walt's Wholesale Meats
Injury · Other recordable case
At a glance
On , an injury at Walt's Wholesale Meats in Woodland, WA 98674 resulted in other recordable case. Employee was production Line Worker in beef carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants.
Where did this happen?
- Establishment
- Walt's Wholesale Meats
- Parent company
- Walt's Wholesale Meats
- Street
- 350 South Pekin Rd
- City
- Woodland
- State
- WA
- ZIP
- 98674
- On-site location
- Kill Floor
What was the outcome?
- Outcome
- Other recordable case (code 4)
- Type
- Injury (code 1)
Before the incident
removing beef head and prepping washing
What happened
Accidentally lacerated right hand
Injury or illness
Right hand laceration
Object or substance involved
lacerated with knife
Summary line
Right hand laceration accidentally
Employee and industry
- Job description
- Production Line Worker
- SOC code
- 51-3099 — Food Processing Workers, All Other
- NAICS code
- 311611 — Beef carcasses, half carcasses, primal and sub-primal cuts, produced in slaughtering plants
- NAICS vintage
- 2022
- Avg employees
- 259
- Total hours worked
- 722046
- EIN
- 911936167
- Establishment ID
- 1086092
- Employer case #
- BM59302
When (timing detail)
- Date of incident
- Shift started
- 6:00:00.000
- Time of incident
- 6:15:00.000
- Submitted
- 29JAN24:15:42:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year unspecified. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.