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Safety Incidents OSHA Severe Injury Reports · 2015–2025

OSHA Injury Report: Mesa Organic Baking Co

Injury · Job transfer or restriction

On , an injury at Mesa Organic Baking Co in Mesa, AZ 85210 resulted in job transfer or restriction. Employee was general Production Operator in commercial bakeries.

Establishment
Mesa Organic Baking Co
Street
300 W Southern Ave
City
Mesa
State
AZ
ZIP
85210
On-site location
Moulder 1
Outcome
Job transfer or restriction (code 3)
Type
Injury (code 1)
Days restricted or transferred
64

The [REDACTED] operator was working on [REDACTED] 1 performing his regular duties when a large piece of dough came through the line and got jammed up at the pressure board after the sheeter and before the seeder.

The Moulder operator was working on Moulder 1 performing his regular duties when a large piece of dough came through the line and got jammed up at the pressure board after the sheeter and before the seeder. The line was still running and more dough accumulated creating a a situation where the employee opened the board and got the dough out. When doing so their right pinkie finger got caught on the dough that was being moved by the belt and twisted it.

Sprain Hand Right Little Finger

Pressboard number one dough jam

Sprain Hand Right Little Finger Press board number one dough jam Struck against

Job description
General Production Operator
SOC code
51-3099 — Food Processing Workers, All Other
NAICS code
311812 — Commercial bakeries
NAICS vintage
2012
Avg employees
113
Total hours worked
227685
EIN
860893982
Establishment ID
846945
Employer case #
141
Date of incident
Shift started
13:00
Time of incident
15:00
Filing year
2024
Submitted
22JAN2025:00:48:00

Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.