Agawam, MA —
OSHA Injury Report: Diana's Bakery
Injury · Job transfer or restriction
At a glance
On , an injury at Diana's Bakery in Agawam, MA 1001 resulted in job transfer or restriction. Employee was production in baked goods (except bread, bread-type rolls), frozen, manufacturing.
Where did this happen?
- Establishment
- Diana's Bakery
- Parent company
- Connecticut Pie LLC
- Street
- 609 Silver Street
- City
- Agawam
- State
- MA
- ZIP
- 1001
- On-site location
- Production Floor
What was the outcome?
- Outcome
- Job transfer or restriction (code 3)
- Type
- Injury (code 1)
- Days restricted or transferred
- 23
Before the incident
Employee was transporting a rack full of pans.
What happened
Employee ran over left foot 's toes with rack of pans while transporting them.
Injury or illness
Crushing injury of second toe. Nondisplaced fracture of distal phalanx of toe on left foot.
Object or substance involved
Wheeled rack used for transporting industrial sheet pans.
Summary line
Toe Crushed Fracture by Pan Cart
Employee and industry
- Job description
- Production
- SOC code
- 51-3092 — Food Batchmakers
- NAICS code
- 311813 — Baked goods (except bread, bread-type rolls), frozen, manufacturing
- NAICS vintage
- 2012
- Avg employees
- 308
- Total hours worked
- 612421
- EIN
- 60948734
- Establishment ID
- 922684
- Employer case #
- Q3-3
When (timing detail)
- Date of incident
- Shift started
- 5:00
- Time of incident
- 11:00
- Filing year
- 2024
- Submitted
- 23JAN2025:15:51:00
Source
Data from OSHA ITA Form 300/301 electronic submissions, filing year 2024. ITA Case Detail records are establishment-reported submissions, not OSHA inspections — no per-record IMIS deep link exists.