JACKSON, MS —
OSHA Inspection: JAMES GRIFFIN CONCRETE CONTRACTORS
Follow-up inspection · Safety discipline
At a glance
On , OSHA opened a follow-up safety inspection of JAMES GRIFFIN CONCRETE CONTRACTORS in 1225 NORTH STATE ST., JACKSON, MS 39202 (NAICS 000000). OSHA activity number 17443003.
Where did this inspection happen?
- Establishment
- JAMES GRIFFIN CONCRETE CONTRACTORS
- Site address
- 1225 NORTH STATE ST.
- City
- JACKSON
- State
- MS
- ZIP
- 39202
- Mailing
- 1176 BIG CREEK RD., JACKSON, MS 39212
What kind of inspection was it?
- Inspection type
- Follow-up (F)
- Scope
- No inspection (D)
- Discipline
- Safety
- Advance notice
- No
When did the case open and close?
- Opened
- Closing conference
- Case closed
- Data loaded
Establishment context
- NAICS code
- 000000
- SIC code (legacy)
- 1771
- Ownership type
- A
- Industry flags
- Construction safety.
Citations
No citations on file for this inspection. OSHA's citation feed is backfilled in rolling windows; this inspection may have been closed without violations, or its citation rows may not have been ingested yet.
More inspections at JAMES GRIFFIN CONCRETE CONTRACTORS
JACKSON, MS—1990-03-22
JAMES GRIFFIN CONCRETE CONTRACTORS
View JAMES GRIFFIN CONCRETE CONTRACTORS's full OSHA safety record →
More inspections in this industry (NAICS 000000)
PERRIS, CA—2002-12-11
GOLDEN STATE BORING AND PIPE JACKING INC
DES MOINES, IA—2002-12-10
M.E.D.A., INC.
GLEN ELLYN, IL—2002-11-19
WILLIAMS DEVELOPMENT, LTD.
MARTINEZ, CA—2002-10-24
PUBLIC STORAGE INC.
ROSEVILLE, CA—2002-09-26
BARNHART CONSTRUCTION
More inspections in MS
HORN LAKE, MS—2026-07-01
NEWLY WEDS FOODS, INC.
GAUTIER, MS—2026-07-01
DOUBLE R GAUTIER, LLC
LEAKESVILLE, MS—2026-06-30
CUTTING EDGE MEAT COMPANY, LLC
LAUREL, MS—2026-06-24
GEDDIE TREE SERVICE, LLC
SUMRALL, MS—2026-06-02
R & J CONSTRUCTION, INC.
Source
This record is reproduced from the U.S. Department of Labor Open Data API (OSHA inspection dataset). The original IMIS detail view is available at OSHA's Establishment Search for activity number 17443003.